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About Atlanta Chefs' Exchange™

In the event you are not dining out but want to enjoy being stress-free while having a professional local chef cook for you and your party, Atlanta Chefs' Exchange™ allows us to connect you with top culinary talent for hire. We are launching this program to help facilitate business for our Chef Partners from hotels, clubs, and convention properties adversely affected by the detrimental effects of COVID-19. We will continue to grow the list of chefs within this program. To kickstart the Exchange, we are pleased to introduce you to two talented chefs who would love to service you during your next event! Farmers & Fishermen receives NO compensation from this service - we're just happy to help!

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Chef Stephanie Frick

 

 

 

 

 

 

Chef Stephanie Frick grew up in Southern California  and was inspired to cook by her grandmother. She relocated to Atlanta in 2004. She graduated from the Art Institute of Atlanta in 2006. She began her culinary career in catering, at the beloved Buckhead institution Eatzi’s. She then transitioned into hotel hospitality at the Hilton Atlanta Downtown . She worked her way through the hotel restaurants and In 2012 she became the Chef De Cuisine of the AAA 4 diamond restaurant, Nikolai’s Roof. Chef Stephanie continues to evolve in her cooking styles and techniques. She utilizes local products and indulges in luxurious and exotic flavors. 

Whether it be a Bridal Shower, Bachelorette's Party, or a special evening with friends and family, Chef Stephanie would love to share with you her passion for cooking by preparing an unforgettable culinary experience!

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Atlanta Chefs' Exchange - Chef Michael K

Chef Michael Kubik

 

 

 

 

 

 

Currently Michael is the Executive Chef of The Georgian Terrace Hotel. He has over 30 years experience as an Executive Chef with Hilton, Hyatt & Westin Hotels. "Food & Beverage is my passion!" I look forward to working with you and exceeding your expectations.

Whether it be a holiday dinner, birthday, or a special evening with friends and family, Chef Michael would love to share with you his passion for cooking by preparing an unforgettable culinary experience!

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